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Ranch Buffalo Wings

Ranch Buffalo Wings
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A tasty contrast between spicy Wings and Ranch Dressing cool.
Ranch Buffalo Wings
Print Recipe
A tasty contrast between spicy Wings and Ranch Dressing cool.
Ingredients
Servings:
Instructions
  1. Preheat oven to 350Ā°F.
  2. Place the Hot Wing Dings spice blend and melted butter in a shallow dish. Mix well.
  3. Coat the drumettes evenly in the spice butter mixture, then dredge the drumettes in the Ranch Seasoning mix until evenly coated.
  4. Arrange the drumettes in a single layer on a parchment-lined baking sheet.
  5. Bake the drumettes for 30 to 40 minutes, turning once, or until the drumettes are crispy and golden.
  6. Sprinkle the paprika over the drumettes and serve with the dressing and celery on the side.
Recipe Notes

Featured Spice;

Ranch Dressing spice mix

Hot Wing Dings spice blend

Recipe inspiration: Ranch Buffalo Wings

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Flatbread

Flatbread
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Flatbread
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Ingredients
Servings:
Instructions
  1. Whisk baking powder, sugar, 2 cups flour, and 2 tsp. salt in a large bowl. Add yogurt and stir to combine (the yogurtā€™s acidity ensures a tender texture). Transfer dough to a lightly floured work surface and knead until mostly smooth, about 1 minute. Divide into 4 pieces, cover with plastic wrap, and let rest 15 minutes (this will make dough easier to roll).
  2. Working one at a time, roll out each piece of dough into a round about ā…›" thick. (Donā€™t stress: They donā€™t need to be perfect.) Heat 1 Tbsp. oil in a large skillet, preferably cast iron, over medium. Working one at a time, cook rounds of dough until underside is golden brown and flatbread is beginning to puff, about 2 minutes. Flip and cook until other side is golden brown, about 1 minute longer; transfer to a plate. Repeat with remaining oil and rounds of dough. Let cool slightly.ā€©
Recipe Notes

Related Recipe: Falafel Spiced Tomatoes and Chickpeas

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Yogurt Sauce

Yogurt Sauce
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Yogurt Sauce
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Ingredients
Servings:
Instructions
  1. Combine cucumber, yogurt, mint, and parsley in a medium bowl; season with hot sauce, salt, and pepper. Let sit at room temperature at least 15 minutes.
  2. Do Ahead: Yogurt sauce can be made 1 hour ahead. Cover and chill.
Recipe Notes

Related recipe: Falafel Spiced Tomatoes and Chickpeas

Featured Spices:

mint leaves

parsley leaves

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