Ingredients
- 1/2 cup melted butter
- 1/2 cup Hot Wing Dings spice blend Chef Cherie Brand
- 1 oz Ranch Dressing Mix Chef Cherie Brand
- 24 chicken drumettes
- 1 cup Ranch Dressing prepared
- 1 bunch celery washed, cut into 3-inch pieces
- 1/2 tsp paprika
Servings:
Instructions
- Preheat oven to 350°F.
- Place the Hot Wing Dings spice blend and melted butter in a shallow dish. Mix well.
- Coat the drumettes evenly in the spice butter mixture, then dredge the drumettes in the Ranch Seasoning mix until evenly coated.
- Arrange the drumettes in a single layer on a parchment-lined baking sheet.
- Bake the drumettes for 30 to 40 minutes, turning once, or until the drumettes are crispy and golden.
- Sprinkle the paprika over the drumettes and serve with the dressing and celery on the side.
Recipe Notes
Featured Spice;
Recipe inspiration: Ranch Buffalo Wings
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