Tag Archives: thick-cut bacon

Featured Recipe: Pink Peppercorn Bacon

pink-peppercorn-bacon-06

Even though Pink Peppercorn aren’t really peppercorns at all, they do have a sweet and peppery flavor. Here a great recipe to bring out the peppery sweetness.  Pink Peppercorns! Bacon! Pink Peppercorn Bacon!

Ingredients
2 pounds thick-cut bacon (about 16 slices)
2 tablespoons cracked pink peppercorns
1 tablespoon coarsely ground black pepper

Directions:
Place racks in upper and lower thirds of oven; preheat to 400°.
Line 2 rimmed baking sheets with foil and fit with wire racks. Place bacon on racks and sprinkle with half of pink and black pepper.
Bake 15 minutes, turn, sprinkle with remaining pink and black pepper, and rotate baking sheets. Bake bacon until brown and crisp, 15–20 minutes longer.

pink peppercornFeatured spice: Pink Peppercorn

How about Pink Peppercorns for dessert? Here’s a recipe for Pink Peppercorn Brownies.

Recipe by Paula Disbrowe / Bon Appetit
Bacon recipe – Photograph by Jeremy Liebman